Thanksgiving Dinner
Menu
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Baked
Honey Ham with apple glaze
Roast Turkey with braised vegetables and Zinfandel Gravy
Sausage, Sage and Onion Stuffing
baked Sweet Potatoes
roast Butternut Squash
garlic and Scallion mashed Potatoes
Brussel Sprouts with Blue cheese and Almonds
Tossed greens with fresh Mango slices
Pumpkin Pie with Sabayon and Calvados Prune Syrup
Chocolate Torte Served with homemade Vanilla Ice Cream or Chantilly Cream
